Call us directly: 1-805-648-2100
Or our Toll Free Number: 1-800-842-0800
450 East Harbor Boulevard, Ventura, CA 93001 View on Map
Banquet Menu

Banquet Menus

Continental Breakfast

Buffets presented for 90 minutes of service.

Continental

$16.95 per guest
fresh morning pastries
served with fruit preserves & butter
apple, grapefruit & orange juices freshly
brewed coffee, decaffeinated coffee & assorted teas

Continental Deluxe

$18.95 per guest
fresh morning pastries served with fruit preserves & butter
fresh seasonal sliced fruits & berries apple, grapefruit & orange juices
freshly brewed coffee, decaffeinated coffee & assorted teas

Executive Continental

$21.95 per guest
fresh morning pastries served with fruit preserves & butter
fresh seasonal sliced fruits & berries
a selection of cold cereals, homemade granola & oatmeal apple,
grapefruit & orange juices
freshly brewed coffee, decaffeinated coffee & assorted teas

Enhancements

Old Fashioned Oatmeal

oatmeal with fresh fruit, berries, brown sugar & cream $4.95/person

Breakfast Sandwich

choice of canadian bacon or chicken, sausage and cheese on an English muffin $5.95/person

Frittata

Italian sausage, onions, tomatoes, basil & parmesan cheese $6.95/person

Plated Breakfast

All Breakfasts include fresh Pastries and Muffins
Freshly brewed Coffee, Decaffeinated Coffee
Teas and fresh Orange Juice

Simply AM

$17.95 per guest
brioche french toast
served with warm maple syrup,
butter, whipped cream
& breakfast sausage

On The Rise

$19.95 per guest
scrambled eggs topped with herbs
choice of one meat:
applewood smoked bacon or county style sausage
& roasted breakfast potatoes

California Breakfast

$20.95 per guest
granola & berry parfait served in a martini glass
chorizo scrambled eggs topped with queso fresco
served with grilled tomato &
roasted breakfast potatoes

Buffet Breakfast

All Breakfasts include fresh Pastries, Muffins, freshly brewed Coffee, Decaffeinated Coffee, Teas and assorted fresh Chilled Fruit Juices. Buffets presented for 90 minutes of service. We require a minimum of 25 guests.

Wake Up!

$20.95 per guest
homemade granola served with milk
sliced fresh seasonal fruit
scrambled eggs topped with herbs
roasted breakfast potatoes
applewood smoked bacon &
chicken sausage

Good Day, Sunshine!

$21.95 per guest
fresh seasonal sliced fruit & berries
brioche french toast
served with warm maple syrup
roasted breakfast potatoes
scrambled eggs topped with herbs
chicken sausage & applewood smoked bacon

Sunny Morning

$25.95 per guest
fresh biscotti & scones
served with fruit preserves & butter
fresh seasonal sliced fruit & berries
brioche french toast
served with warm maple syrup
breakfast quiche & oatmeal brulee
roasted breakfast potatoes
scrambled eggs topped with herbs
chicken sausage & applewood smoked bacon

Enhancements

Offered at $5.95 per selection
huevos rancheros with fresh pico de gallo
french toast with maple syrup
pancakes with assorted fruit toppings

Chef Station

$5.95 per person plus $125.00 chef attendant fee

Omelet Station

made to order omelets prepared with ham, bacon, sausage, cheese, mushrooms, peppers, onions, tomatoes, & salsa.
a labor charge of $75.00 will be charged should the actual attendance be less than 25 guests

Meeting Packages

The Silver Meeting Package

$31.95/person

Sunrise Breakfast

fresh morning pastries served with fruit preserves & butter
fresh seasonal fruits & berries
freshly baked breakfast breads & muffins
apple, grapefruit & orange juices
freshly brewed coffee, decaffeinated coffee & assorted hot teas

Mid-Morning Break

assorted granola bars
assorted soft drinks
bottled water
freshly brewed coffee, decaffeinated coffee & assorted hot teas

Afternoon Break

homemade cookies and brownies
assorted energy & candy bars
energy drinks
assorted soft drinks & bottled water
freshly brewed coffee, decaffeinated coffee & hot teas

Meeting Packages

The Gold Meeting Package

$54.95/person

Sunrise Breakfast

fresh morning pastries served with fruit preserves & butter
fresh seasonal fruits & berries
freshly baked breakfast breads and muffins
apple, grapefruit & orange juices
freshly brewed coffee, decaffeinated coffee & assorted hot teas

Mid-Morning Break

assorted granola bars
assorted soft drinks
freshly brewed coffee, decaffeinated coffee & assorted hot teas

Lunch

Salad Bar Buffet
California wild baby greens
tuna salad, chicken salad, pasta salad
artichoke hearts, beets, broccoli,
chopped bacon, croutons, cucumbers,
hard boiled eggs, olives, onions,
peppers, radishes, shredded carrots & tomatoes
served with balsamic vinaigrette & ranch dressings
fresh rolls & butter
fresh seasonal sliced fruits & berries

Afternoon Break

homemade cookies and brownies
assorted energy & candy bars
energy drinks
assorted soft drinks & bottled water
freshly brewed coffee, decaffeinated coffee & hot teas

Meeting Packages

The Platinum Meeting Package

$66.95/person

Sunrise Breakfast

fresh morning pastries served with fruit preserves & butter
fresh seasonal fruits & berries
scrambled eggs topped with herbs
applewood smoked bacon
assorted yogurts & bottled smoothies
apple, grapefruit & orange juices
freshly brewed coffee, decaffeinated coffee & assorted hot teas

Mid-Morning Refresh

assorted granola bars
breakfast breads
assorted soft drinks & bottled waters
freshly brewed coffee, decaffeinated coffee & assorted hot teas

Lunch – Little Italy Buffet

caesar salad
antipasto display, domestic & imported cheeses, marinated olives
artichoke salad & tomato basil salad
chicken marsala
farfalle served with bolognese sauce
penne pasta served with pesto, sun-dried tomatoes & pine nuts
fresh seasonal vegetables
ciabatta bread served with herbs & olive oil
tiramisu

Afternoon Break

homemade cookies & brownies
assorted energy & candy bars
energy drinks
assorted soft drinks & bottled water
freshly brewed coffee, decaffeinated coffee & assorted hot teas

Lunch Buffets

All buffet luncheons include freshly brewed Coffee, Decaffeinated Coffee and Iced Tea.
Buffets presented for 90 minutes of service. We require a minimum of 25 guests.

Salad Bar Buffet

$25.95 per guest
California wild baby greens, tuna salad, chicken salad, pasta salad
artichoke hearts, beets, broccoli, chopped bacon, croutons, cucumbers,
hard boiled eggs, olives, onions, peppers, radishes, shredded carrots & tomatoes
served with balsamic vinaigrette & ranch dressing,
fresh rolls & butter
fresh seasonal sliced fruits & berries

Wall Street Deli

$28.95 per guest
soup du jour
baby greens served with maytag bleu cheese dressing & Italian vinaigrette
vegetable crudité platter
deli platter: roast beef, black forest ham & oven roasted turkey,
american, swiss & cheddar cheeses, lettuce, tomato, red onion, mayonnaise, mustard
assorted breads & rolls
assorted fruit tarts

Little Italy

$29.95 per guest
caesar salad
antipasto display, domestic & imported cheeses & marinated olives
artichoke salad & tomato basil salad
chicken marsala
farfalle served with bolognese sauce
penne pasta served with pesto, sun-dried tomatoes & pine nuts
fresh seasonal vegetables,
ciabatta bread served with herbs & olive oil
tiramisu cake

Fajita Buffet

$29.95 per guest
mixed greens with chipotle ranch dressing
Mexican cabbage salad
sliced fresh fruit
beef & chicken fajitas with julienne peppers, onions & fresh cilantro
refried beans, spanish rice & warm flour tortillas
fresh roasted tomato salsa & guacamole
chef’s assorted dessert selections

China Town

$30.95 per guest
mixed greens with Asian dressing
chilled lo mein salad
Asian chicken salad served with sesame vinaigrette
vegetable spring rolls served with spicy mustard
spicy beef & broccoli with mushrooms
fried rice & stir fried vegetables
coconut cake & fortune cookies

Plated Luncheons

All entrées include your choice of freshly brewed Coffee, Decaffeinated Coffee, Iced Tea
and freshly baked rolls
Please select one:

Ciabatta Turkey Sandwich

ciabatta bread, sun-dried tomato mayonnaise, bacon, lettuce & tomato
served with homemade roasted potato salad & fresh seasonal sliced fruit

California Grilled Chicken Wrap

grilled chicken, lettuce, tomatoes, avocado & monterey jack cheese
wrapped in a sun-dried tomato tortilla
served with homemade roasted potato salad & fresh seasonal sliced fruit

Chicken Caesar Salad

romaine lettuce, sliced grilled chicken breast, parmesan cheese & croutons
served with homemade caesar dressing

The Cobb Salad

romaine lettuce, rotisserie chicken, bacon, tomatoes, avocados, hard boiled eggs,
green onions & crumbled blue cheese
served with homemade ranch & Italian vinaigrette dressing

Chicken Fiesta Salad

mixed green lettuce, sliced grilled chicken breast, black bean and corn salad, cheddar cheese
black olives, green onions , crispy tortilla chips served with chipotle ranch dressing

Dessert

Please select one:

Strawberry Shortcake

A sugar biscuit topped with fresh strawberries & fresh whipped cream

Chocolate Mousse Cake

Airy chocolate sponge cakes covered with creamy chocolate mousse
$23.95 per guest

Plated Luncheons

All entrées include your choice of freshly brewed Coffee, Decaffeinated Coffee, Iced Tea
and freshly baked Rolls

Salad

Please select one:

Caesar Salad

romaine lettuce, parmesan & croutons served with homemade dressing

Wine Country Salad

hearts of romaine, feta cheese, caramelized walnuts & red grapes

Entrée Selections

Please select one:

Grilled Mahi Mahi

grilled fillet of mahi mahi finished with garlic ginger sauce
served with steamed rice & fresh vegetables

Portobello Mushroom Ravioli

served with tomato sauce or pesto cream sauce

Grilled Chicken Margarita

grilled chicken breast finished with tequila cilantro cream sauce
served with steamed rice & fresh vegetables

Lemon Pepper Baked Red Snapper

baked lemon pepper red snapper fillet finished with lobster sauce
served with rice pilaf & fresh vegetables

BBQ Tri-Tip

slow roasted tri-tip smothered with barbecue sauce
served with garlic red skin mashed potatoes & fresh vegetables

Spinach Lasagna

layered lasagna noodles with fresh spinach & ricotta cheese topped with alfredo sauce
served with fresh vegetable & parmesan topped roasted tomato

Dessert

Please select one:

Lemon Raspberry Cake

lemon flavored cake filled with creamy raspberry filling

Black Forest Torte

a delicious blend of chocolate, cherries and whipped cream
$26.95 per guest

Plated Luncheons

All entrées include your choice of freshly brewed Coffee, Decaffeinated Coffee, Iced Tea
and freshly baked rolls

Salad Selections

Please select one:

Napa Salad

mixed greens with goat cheese, walnuts, pears & dried cherries, tossed in raspberry vinaigrette

Caesar Salad

romaine lettuce, parmesan cheese & croutons served with homemade dressing

Wine Country

mixed greens, hearts of romaine, feta cheese, caramelized walnuts & red grapes

Entrée Selections

Please select one:

Chicken Porcini

marinated in infused thyme olive oil, served atop a bed of fettuccine
with porcini mushrooms & leek cream sauce
served with fresh vegetable & parmesan tomato

Vegetarian Napoleon

portobello mushroom topped with layers of grilled vegetables
on a risotto cake finished with balsamic syrup

Salmon Florentine

fresh fillet of salmon stuffed with spinach & finished with a pesto cream sauce
served with risotto & fresh vegetables

London Broil

thinly sliced beef marinated in fresh herbs with a bordelaise sauce
served with red potatoes & fresh vegetables

Dessert

Please select one:

Chocolate Swirl Cheesecake

rich smooth decadent cheesecake with a swirl of chocolate

Hazelnut Cappuccino Torte

hazelnut cake layered with bittersweet chocolate ganache & coffee butter cream
$27.95 per guest

Themed Breaks

Prices listed are for standard 90 minutes of services

Afternoon Tea

$13.95 per guest
assorted sweet breads & scones
served with homemade jams, preserves & honey
house specialty tea

Ballpark

$14.95 per guest
jumbo soft pretzels with spicy dijon mustard
nachos served with cheese sauce & jalapeños
roasted peanuts, popcorn & assorted candy bars
assorted soft drinks & bottled water

Fitness

$15.95 per guest
assorted whole fruit, yogurt, granola bars, smartwater
assorted teas & bottled juices

Revive

$15.95 per guest
Cliff® bars, blonde brownies, Red Bull® energy drinks
& Starbucks® double shots

Kid in All of Us

$16.95 per guest
assorted cookies, brownies, blondies, lemon bars
assorted soft drinks & bottled water

Enhancements for Themed Breaks

Coffee Service $3.95 per guest

Dinner Buffet

All buffet dinners include freshly brewed Coffee, Decaffeinated Coffee and Iced Tea.
Buffets presented for 90 minutes of service. We require a minimum of 25 guests.

La Trattoria Buffet

$45.95 per guest
caesar salad
tortellini salad
tomato & basil salad
antipasto platter
chicken marsala
roasted peppered striploin
risotto, fresh garden vegetables & garlic bread
chef’s assorted dessert selection

South of the Border

$48.95 per guest
caesar salad
roma tomato, red onion & cilantro salad
southwestern pasta salad
chorizo stuffed chicken breast with chipotle cream sauce
carne asada with grilled onions
warm tortillas, green onions, fresh salsa, shredded lettuce & cheese
charro beans & spanish rice
chef’s assorted dessert selection

Country Western Barbecue

$53.95 per guest
tossed green salad
red skin potato salad
coleslaw
watermelon tray
country fried chicken
mesquite barbecue baby back ribs
Boston baked beans
corn on the cob, baked potatoes & cornbread
chef’s assorted dessert selections including warm peach cobbler

Pacific Buffet

$58.95 per guest
mixed greens with honey mustard or raspberry vinaigrette dressings
napa cabbage salad
pineapple coleslaw
tropical fresh fruit display
Kona coffee braised beef short ribs
macadamia nut encrusted mahi mahi
steamed rice & stir fried vegetables
assorted warm rolls & creamy butter
pineapple cake, coconut cake & kahlua cake
a labor charge of $75.00 will be charged should actual attendance be less than 25 guests

Plated Dinners

All entrées include freshly brewed Coffee, Decaffeinated Coffee, Iced Tea
and freshly baked Rolls

Salad Selections

Please select one:

Baby Spinach Salad

baby spinach, mushrooms, beets, shallots & blue cheese dressing

Caesar Salad

romaine lettuce, parmesan, croutons & anchovies served with a homemade caesar dressing

Entrée Selections

Please select one:

Roast Peppercorn New York Strip

sliced roasted new york strip finished with peppercorn sauce
served with garlic mashed potatoes & fresh vegetables

Portobello Ravioli

ricotta cheese and portobello ravioli served with tomato basil sauce

Coconut Crusted Mahi Mahi

coconut crusted mahi mahi fillet finished with tropical mango salsa
served with steamed rice & grilled vegetables

Chicken Forestiere

chicken stuffed with a blend of wild mushrooms finished with a tarragon cream sauce
served with wild rice & fresh vegetables

Chicken Santa Fe

chicken stuffed with chorizo, finished with a cream sauce
served with seasoned rice & fresh vegetables

Dessert

Please select one:

Apple Pie

layered granny smith apples on a light, flaky crust, topped with whipped cream

Chocolate Éclair

crispy pastry, filled with custard cream & topped with chocolate fudge sauce
$33.95 per person

Plated Dinners

All entrées include freshly brewed Coffee, Decaffeinated Coffee, Iced Tea
and freshly baked Rolls

Salad Selections

Please select one:

Napa Salad

mixed greens with goat cheese, walnuts, pears & dried cherries, tossed in raspberry vinaigrette
Arugula & Watercress Salad
arugula & watercress, sweet red pepper, fresh fennel, feta cheese & tarragon balsamic dressing

California Salad

bibb lettuce topped with dried cranberries, orange segments & spicy honey roasted pecans
served with orange vinaigrette

Entrée Selections

Please select one:

Chicken Florentine

breast of chicken stuffed with fresh spinach, roasted peppers, garlic & ricotta cheese
topped with mornay sauce, served with red potatoes & fresh vegetables

Chicken Calvados

breast of chicken stuffed with green apples, almonds, dried cranberries & brie cheese
finished with apple brandy demi glace
served with buttered mashed yukon potatoes & fresh vegetables

Beef Wellington

petite filet with mushroom duxelles in puff pasty
finished with tarragon demi glace
served with herb roasted fingerling potatoes & fresh vegetables

Grilled Atlantic Salmon

grilled Atlantic salmon fillet finished with orange cream butter sauce
served on a bed of mushroom orzo pasta ragout & fresh vegetables

Vegetarian Strudel

seasonal fresh vegetables & ricotta cheese on a phyllo pastry crust served with grilled tomato

Twin Kebobs

one beef & one chicken kebob served with a shallot demi-glaze on a bed of couscous with fresh vegetables

Dessert

Please choose one:

Raspberry Swirl Cheesecake

rich, smooth, decadent & creamy cheesecake with a swirl of raspberries

Fresh Fruit Tart

a crispy sweet shell filled with whipped cream & topped fresh fruit
$38.95 per guest

Plated Dinners

All entrées include Salad, freshly brewed Coffee, Decaffeinated Coffee, Iced Tea and freshly baked Rolls and Dessert

Salad Selections

Please select one:

Napa Salad

mixed greens with goat cheese, walnuts, pears & dried cherries, tossed in raspberry vinaigrette

Arugula & Watercress Salad

arugula & watercress, sweet red pepper, fresh fennel & feta cheese dressed with tarragon balsamic dressing

California Salad

bibb lettuce topped with dried cranberries, orange segments & spicy honey roasted pecans
served with orange vinaigrette

Strawberry Spinach Salad

baby spinach with honey roasted walnuts, feta cheese, red onions & dried cranberries
served with strawberry vinaigrette

Entrée Selections

Please select one:

Shrimp & Scallop Scampi Kebobs

grilled shrimp & scallops tossed with roasted garlic, fresh tomatoes, white wine & fresh citrus sauce
served over couscous

Slow Roasted Rib of Beef Au Jus

served with a creamy horseradish sauce, baked potato & fresh vegetables

New York Steak

finished with maitre d’ butter & peppercorn sauce,
served with red roasted rosemary potatoes & fresh vegetables

Vegetarian Napoleon

portobello mushroom topped with layers of grilled vegetables
on a risotto cake finished with balsamic syrup

Gorgonzola Chicken

chicken breast stuffed with gorgonzola cheese & proscuitto ham encased in an herb breading
served with a whole grain dijon sauce, fresh vegetables & seasoned rice

Dessert

Please choose one:

Tiramisu

traditional classic italian cake flavored with espresso and the finest cocoa

Lemon Raspberry Cake

lemon flavored cake generously filled with creamy raspberry filling

Fresh Fruit Tart

a crispy sweet shell filled with whipped cream & topped with fresh fruit
$45.95 per guest

Plated Dinner Duets

All entrées include freshly brewed Coffee, Decaffeinated Coffee, Iced Tea and
freshly baked Rolls

Salad Selections

Please select one:

Napa Salad

mixed greens with goat cheese, walnuts, pears & dried cherries, tossed in raspberry vinaigrette

Arugula & Watercress

arugula & watercress, sweet red pepper, fresh fennel, feta cheese & tarragon balsamic dressing

California Salad

bibb lettuce topped with dried cranberries, orange segments & spicy honey roasted pecans
served with orange vinaigrette

Strawberry Spinach Salad

baby spinach with honey roasted walnuts, feta cheese, red onion, dried cranberries & strawberry vinaigrette

Entrée Selections

Please select one:

Chicken Coq Au Vin & Filet Mignon

boneless, skinless chicken breast served in a red wine mushroom & pearl onion sauce & filet mignon with traditional béarnaise sauce, served with parisian parsley potatoes and fresh vegetables

Grilled Salmon Fillet & Grilled Filet Mignon

salmon finished with orange peppercorn vinaigrette & filet mignon topped with maitre d’ butter
served with parmesan mashed potatoes & fresh vegetables

Ratatouille Stuffed Artichoke & Spaghetti Squash

steamed artichoke stuffed with a ratatouille of vegetables
served on a bed of spaghetti squash

Grilled Filet Mignon & Shrimp Scampi

filet finished with shallot demi-glaze & scampi finished with white wine garlic butter sauce
served with wild rice & fresh vegetables

Dessert

Please choose one:

Chocolate Fantasy Cake

chocolate cake covered with elegant dark chocolate ganache

Carrot Cake

carrot cake layered with smooth cream cheese icing

Chocolate Swirl Cheesecake

creamy cheesecake with a swirl of dark chocolate

Fresh Fruit Tart

a crispy sweet shell filled with whipped cream & topped with fresh fruit
$55.95 per guest

Hors d’ Oeuvres

Classic Selection
$170 per 50 pieces
all hors d’ oeuvres selections may be served butler style or as a display

Cold Hors d’ Oeuvres

chive goat cheese & roast beef roll up served on a toasted baguette
tomato bruschetta & fresh mozzarella served on a ciabatta crostini
cucumber cups stuffed with gorgonzola cheese and caramelized pecans
antipasto canapé, proscuitto, sun dried tomatoes, black olives and basil mousse served on a polenta round

Hot Hors d’ Oeuvres

fried stuffed artichoke, filled with goat cheese served with tomato basil sauce
vegetable Thai spring roll served with sweet garlic chili dipping sauce
chicken sate skewers served with peanut sauce
pork pot stickers served with plum dipping sauce
beef sate skewers served with teriyaki glace
mini artesian pizza with cheese and sausage

Hors d’ Oeuvres

Deluxe Selection
$195 per 50 pieces
all hors d’ oeuvres selections may be served butler style or as a display

Cold Hors d’ Oeuvres

brie cheese and dates served on toasted brioche
curried chicken salad tartlets
smoked salmon mousse filled profiteroles
asparagus wrapped in prosciutto
chive potato cakes topped with cream cheese & black caviar
mini bouchee with hummus and kalamata olives

Hot Hors d’ Oeuvres

phyllo triangles filled with spinach & feta cheese
beef empanada: puff pastry with beef, onions and peppers
mushrooms florentine: mushroom caps filled with spinach and ricotta cheese topped with béchamel sauce
chicken calzone: puff pastry filled with chicken, mozzarella & parmesan cheese
chicken pot stickers served with ginger garlic dipping sauce

Hors d’ Oeuvres

Premium Selection
$320 per 50 pieces
Please select one per order
all hors d’ oeuvres selections may be served butler style or as a display

Cold Hors d’ Oeuvres

shrimp & gazpacho shooters: grilled shrimp served in shot glasses with a chilled spicy tomato gazpacho
scallop ceviche martinis: citrus cured bay scallops with mango salsa
proscuitto wrapped melon: cantaloupe melon wrapped with proscuitto ham
seared ahi tuna with nori and wasabi caviar served on toast squares
peppered tenderloin of beef with gorgonzola cheese served on herb polenta rounds
mini bouchee with truffle pâté mousse topped with red grapes

Hot Hors d’ Oeuvres

bacon wrapped scallops with a tarragon cream sauce
coconut fried shrimp served with orange mustard sauce
shrimp wrapped in bacon served with barbeque sauce
grilled beef tenderloin brochette with a brandy peppercorn sauce
oven roasted honey dijon spring lamb chops
pan-fried lump crab cakes topped with cilantro lime aioli
Thai duck spring rolls served with orange ginger dipping sauce

Action Stations

Stations designed as enhancements to hors d’oeuvre packages.
An Action Station requires a Chef’s Attendant at $125. Action stations presented for 90 minutes of service

Oven Roasted Prime Rib

(Serves 50 guests)
hand carved roasted prime rib of beef served with creamed horseradish sauce & silver dollar rolls
$425

Roasted Rosemary Turkey

(Serves 50 guests)
oven roasted turkey served with chipotle cranberry sauce & silver dollar rolls
$320

Pasta Station

(Serves 50 guests)
create your favorite pasta:
farfalle & penne pasta served with marinara, pesto and alfredo sauces
tomatoes, peppers, mushrooms, artichoke hearts, grilled chicken, olives & garlic bread
$600

Raw Bar & Sushi, Sashimi

(Serves 50 guests)
oysters on the half shell, crab claws, peeled shrimp, california rolls, crab rolls, shrimp, salmon & tuna sashimi, served with appropriate accompaniments
market price

Reception Packages

minimum of 50 guests
reception packages presented for 90 minutes of service

Tex Mex

$25.95 per guest
domestic cheese display, tri-color chips with salsa fresca, guacamole & chili con queso,
mini beef burritos, cheese quesadillas & mini chicken empanadas

The Tailgate

$28.95 per guest
domestic cheese display, fruit display, fresh vegetable crudité, potato chips with onion dip, hot buffalo wings, cheese stuffed jalapenos & mini corn dogs

World Tastes

$34.95 per guest
domestic & imported cheese display garnished with fresh fruit & nuts
antipasto platter served with crackers & sliced baguettes
roasted apple tart & brie cheese

Something for Everyone

$45.95 per guest
chicken skewers & beef skewers with sweet soy & peanut dipping sauces
caprese bruschetta served with micro basil
grilled garlic shrimp shooters served with spicy honey glaze
grilled lamb sate served with spicy mint dipping sauce

Specialty Displays

Displays serve 50 people
Specialty displays presented for 90 minutes of service

Tortilla Chips and Dips

a display of tri-color tortilla chips with salsa fresca
$95

Mediterranean Platter

toasted garlic crostini served with bruschetta & olive tapenade displayed on small platters
$95

Fresh Vegetable Crudité Display

an array of crisp, fresh garden vegetables displayed on platters with ranch dip
$195

Seasonal Fresh Fruit Display

an artful assortment of seasonal melon, pineapple, grapes & berries
$225

Mini Dessert Display

assorted French pastries
mini opera cakes, cream puffs, chocolate mousse cups, citrus tarts & mini éclairs
$275

Cheese Display

selected domestic & imported cheeses, displayed on tiles,
garnished with seasonal fresh fruit & gourmet crackers
$300

Chocolate Fondue

presented in a chocolate fountain with
fruit cubes, berries, marshmallows, biscotti, brownie bites & pretzels for dipping
$300

Antipasto Platter

cured and smoked meats, italian cheeses, kalamata olives, roma tomatoes,
marinated mushrooms & artichoke hearts arranged on large platters & served with breadsticks
$350

Seafood Displays

oysters on the half shell served with sliced lemon & cocktail sauce $375
chilled gulf shrimp with cocktail & remoulade sauce $350
chilled snow crab claws & horseradish cocktail sauce $350

 

Make a Reservation

To make a reservation at the Crowne Plaza Ventura Beach please click on the link below, you will be directed to the IHG website where you can make a reservation.



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