Spanish for “the harvest,” La Cosecha encompasses authentic Mexican flavors infused with local spirit. Influenced by land and sea, Chef Luis Martinez transforms classic Mexican dishes with cutting-edge technique. This seasonally ever-changing menu ensures the highest quality ingredients that honor the rich local agriculture, as well as the freshest, sustainably sourced seafood, to produce an exceptional array of local and global flavors that set La Cosecha apart as a visionary concept in Modern Mexican food.
COCKTAILS & REFRESHMENTS
The AQUA Beachfront Bar connects the hotel lobby to the Oceanside patio & Lanai Lounge. Enjoy local & regional wines & the pure Gold Coast atmosphere by the poolside fire pits while sitting beachfront, overlooking the Promenade Boardwalk & the crashing waves of the Pacific coast.
MEETINGS & WEDDINGS
Beach weddings and receptions at the newly renovated penthouse level Top of the Harbor Ballroom with majestic panoramic views of the Santa Barbara Channel, the Channel Islands & the charming seaside village of Ventura Beach.